No can opener? Reach for some silverware.
Author: Kate Tully, Reviewed
Here’s how to properly vacuum every type of rug in your home
Shag rugs, antique rugs and more.
How to choose just the right cookware set for your kitchen
Pick the perfects pots and pans for your needs.
How to use a rice cooker to cook every type of rice
Basmati, brown rice, quinoa, jasmine rice—learn how to make them all!
Classic vs. marble vs. French rolling pins: Which is best?
So many rolling pins, so little time.
Switching to sippy cups: When and how to make the transition
There are no hard-and-fast rules, but here are some guidelines.
What is a paring knife anyway, and how do you use one?
This little knife delivers precise cuts.
Are nonstick pans really safe?
No need to worry when using Teflon pans, as long as you know these rules.
How does an air fryer work?
Oil-free frying, explained.